Yeast contains which vitamin group?

Prepare for the RRB NTPC Exam with flashcards and multiple-choice questions, complete with hints and explanations to ace your test!

Multiple Choice

Yeast contains which vitamin group?

Explanation:
Yeast is best known for its content of the Vitamin B Complex. These B vitamins—like thiamine, riboflavin, niacin, pantothenic acid, pyridoxine, biotin, and folate—are water-soluble coenzymes that play essential roles in energy production and the metabolism of carbohydrates, fats, and proteins. Yeast naturally synthesizes and accumulates many of these vitamins during growth, making it a common dietary source of the B vitamins. Vitamins C, A, and D are not typically abundant in yeast, as they come from other foods or fortification, which is why the B vitamin group is the best match here.

Yeast is best known for its content of the Vitamin B Complex. These B vitamins—like thiamine, riboflavin, niacin, pantothenic acid, pyridoxine, biotin, and folate—are water-soluble coenzymes that play essential roles in energy production and the metabolism of carbohydrates, fats, and proteins. Yeast naturally synthesizes and accumulates many of these vitamins during growth, making it a common dietary source of the B vitamins. Vitamins C, A, and D are not typically abundant in yeast, as they come from other foods or fortification, which is why the B vitamin group is the best match here.

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